Italian Tomato presents the brand new "Hokkaido Cheese Cake Series," crafted with selected 100% Hokkaido milk to create a smooth and creamy cheese experience. Indulge in the rich and refreshing flavors that make you feel as if you're surrounded by the vast pastures of Hokkaido, experiencing nature's purity and deliciousness.

Mango Hokkaido Cheese Cake
Featuring a Lotus Biscoff crust paired with rich, creamy cheese made from 100% Hokkaido milk, this cake is layered with fresh mango flesh and mango jam, topped with fresh mango pieces and white chocolate. The tropical fruitiness perfectly blends with the rich cheese, providing a refreshing and satisfying treat!

Blueberry Hokkaido Cheese Cake
With a Lotus Biscoff crust and silky cheese made from 100% Hokkaido milk, this cake is filled with fresh blueberries and blueberry jam. The sweet and tart flavors intertwine beautifully, and the top is adorned with blueberries and white chocolate. Every bite is a taste of happiness!

Strawberry Hokkaido Cheese Cake (Coming Soon)
Featuring a Lotus Biscoff crust with creamy cheese made from 100% Hokkaido milk, this cake is layered with fresh strawberries and strawberry jam, creating a rich texture. The surface is covered with fresh cream and garnished with strawberries and white chocolate. The sweetness of strawberries perfectly merges with the richness of the cheese, making every bite unforgettable!

Mango Hokkaido Cheese Cake 12cm - $228/Whole
Blueberry Hokkaido Cheese Cake 12cm - $228/Whole
Strawberry Hokkaido Cheese Cake 12cm - $228/Whole (Coming Soon)